Description
One of our favorite soups, our lasagna soup recipe is full of flavor and great on cold days when you need a little warming up.
Ingredients
- 1 lb. Mild Italian sausage
- 1 1/2 – Medium sized onion chopped
- 1 C – Carrots chopped
- 4 tsp – Minced garlic
- 4 C – Chicken broth
- 14 oz. can – Stewed tomatoes
- 1 C – Bowties
- 1 C – Frozen spinach
- 1 C -Shredded mozzarella
- 1/4 C – Parmesan
- Basil to taste
Instructions
- Heat oil and minced garlic in large fry pan until garlic is slightly brown on med heat
- Add onions and carrots and cook until both are tender
- Add sausage and cook thoroughly
- Add broth and tomatoes and turn heat to high and bring to boil
- Add pasta and simmer until noodles are tender
- Stir in spinach and cover for 10 minutes to allow ingredients to marinate
- Sprinkle mozzarella parmesan and basil then serve
Nutrition
- Serving Size: 1
- Calories: 439
- Sugar: 4.3
- Sodium: 1425mg
- Fat: 29.5g
- Saturated Fat: 11.7g
- Carbohydrates: 15g
- Fiber: 3.1g
- Protein: 29.2g
- Cholesterol: 78mg
Keywords: Lasagna Soup, cold weather soups, great soup